Tag: vegetariandishes

Chhanar Dalna/Bengali style paneer curry

Chhanar Dalna/Bengali style paneer curry

Channar dalna is quintessential vegetarian or rather sattvik (no onion no garlic) dish, in which luscious chhana or cottage cheese balls are cooked in a melange of tomatoes and spices. It is almost a must in many Bengali homes organizing pujas or simply eating vegetarian. 

Sim beguner sorse bata die chochori/ Flat bean and eggplant in mustard sauce

Chochori …. is a mishmash of vegetables popular and unique in Bengali cuisine. As you understand since it is a mixture of vegetables, it is high on nutritional value. At this time of the year, many different vegetables are available, so you can prepare different 

Rajma masala

Rajma or Kidney beans are an excellent source of vegetable protein. Rajma masala is a popular dish of North India specially Punjab. In Punjab, Rajma is served with white rice. However, you can serve Rajma with naan, phulka or fried rice. Few years back while 

Palak Paneer/ cottage cheese in spinach sauce

Palak Paneer is a popular North Indian dish. As the name suggests, palak paneer is a dish in which paneer or Indian cottage cheese is cooked in creamy spinach sauce. You can prepare paneer at home. Home-made paneer is much more softer than store bought