Tag: bengalidaal

Motorshutir Daal/ Koraishutir Daal

Motorshutir Daal/ Koraishutir Daal

My days have been crazily busy for the past five to six weeks. Due to the ongoing lockdown and post lockdown schedule in Israel, office work has moved to the weekends. As I hastily enter the kitchen to prepare our day’s meal, my 3 yrs 

Mulo Die Motor Daal|| Yellow split pea with radish

Mulo Die Motor Daal|| Yellow split pea with radish

Daal or Lentil soups are a part of staple diet in West Bengal. While patla musoorir daal (thin red lentil soup) is a specialty of summer meals, some daals have occupied winter meals. Mulo or radish being available in winter, this daal is often served 

Paneer r sabji die bhaja moong daal

Paneer r sabji die bhaja moong daal

Bhaja moong daal with oodles of vegetables, chunks of paneer and dollop of ghee, a dish perfect for winter weekend lunch. I call this winter because the veggies used to prepare this dish are cauliflower, carrots, peas which were earlier winter vegetables. But these days,